We cook our wild caught salmon filets over applewood chips in a maple syrup based glaze for an effortless fusion of sweet and smoky seasoning. For a nutrient-rich and balanced meal, try it with our herb sauce recipe!
This product comes with 4-4 oz uncooked filets.
|Nutrition and Heating|
|Ingredients||salmon, water, palm oil, apple juice concentrate, vegetable oil (soybean, canola, and/or cottonseed oil) contains less than 2% of the following: spices, gelatin, salt, natural applewood smoke flavor, maple syrup, molasses, natural walnut flavor, dehydrated red bell pepper, propylene glycol, oleoresin paprika (color), sugar, onion powder, garlic powder, mustard seed, dehydrated onion, mustard powder (mustard (distilled vinegar, mustard seed, salt, turmeric, paprika, spaice, natural flavor, garlic powder), maltodextrin, modified corn starch, silicon dioxide, natural flavor), dehydrated garlic, tomato powder, potato maltodextrin, natural flavor, gum arabic.|