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Chicken Ideas From The Test Kitchen

Posted On: May 1, 2013

I’m often asked by friends and family, how to spruce up a simple chicken meal without having to become a chef or use every pot and pan in the kitchen.  I thought I’d share a few of those ideas this week, using a variety of Beetnik products that you might already have on hand.

Chicken with Mushroom Risotto (serves 2)

  • 2 chicken breasts, thighs or meat from smoked chicken
  • 1 Mushroom Risotto
  • 2 vegetable servings
    • Heat the risotto in a pan or microwave, add diced chicken and continue heating until chicken is fully reheated
    • Heat the vegetables per package instructions

Chicken with Barbeque Sauce and Jalapeno Cheese Polenta (serves 2)

  • 2 chicken breasts, thighs or meat from smoked chicken, thawed & diced
  • 1 package of Jalapeno Cheese Polenta
  • 1 package of Beetnik Barbeque Sauce
  • 2 servings of vegetables
    • Heat the Polenta in a pan or microwave, add the diced chicken and continue heating until chicken is fully reheated
    • Heat the vegetables.
    • Serve with Beetnik Barbeque Sauce

Tequila Lime Chicken (serves one)

  • 1 chicken breast or chicken thigh, thawed & diced
  • 1 package of Beetnik Roasted Tomato Tequila Lime sauce
  • 1 vegetable package (Capri, Broccoli, etc)

Heat the sauce, add the vegetables, and add diced chicken.

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