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Top 5 Highlights From Our Freezer Sale! Limited Supply!

Posted On: July 9, 2015

Have ya’ll looked through our Freezer Sale yet? It’s a great way to stock up on your favorite staple items like bacon wrapped tenderloins, chicken and tips! Hurry, because there’s a limited supply and once they’re gone, they’re gone!

Chicken Thighs – Lemon Fettuccine with Roasted Vegetables and Chicken Thighs

Convenient and delicious, these chicken thighs are perfect as a quick meal or as a work lunch. Make sure to click the recipe for a photo of the thighs the minute they were sliced! (Spoiler alert: they are SO juicy!) The lemon and olive oil are a great substitution for classic fettuccine sauce and add a great layer to the pasta dish.

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Tenderloin Tips – Gluten Free Beef Stroganoff with Tenderloin Tips

Is there anything you can’t do with tenderloin tips? We always have a package in our freezer – they can be grilled quickly or panfried with your favorite vegetables. We particularly love tenderloin tips mixed in with our gluten free pasta. The perfect comfort food, Beetnik elevates beef stroganoff to new heights with our chef’s signature rosemary veal stock.

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Smoked Ham – Pineapple Glaze

Weighing at roughly six pounds, this ham does not mess around! It’s never too early to start planning and stocking up on holiday essentials!  We find ourselves looking forward to the leftovers due to the sheer fact that there’s just SO MUCH left over! We use it on pizza, in sandwiches, tacos, the list goes on.

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Organic Chicken Meatballs – Chicken Meatballs with Rotini and Broccoli (Gluten Free!)

The best thing about our organic meatballs  isn’t just the tender grass fed meat, pasture raised chicken or the aromatic sauce – it’s the fact that you can create an absolutely astounding meal within a couple of minutes!

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Bacon Wrapped Tenderloins – Recipe & Video

No freezer is complete without one package of bacon wrapped tenderloins. We love these steaks so much we even made a video about them!

How To Cook Bacon Wrapped Tenderloin from Beetnik Foods on Vimeo.

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